cropCENTRAL | Field Crop Production Resources

As corn yields continue to climb across the Midwest, farmers are facing a growing operational challenge: managing the massive amounts of crop residue left behind after the combine rolls through.
In a recent webinar hosted by the Illinois Soybean Association, University of Illinois Crop Scientist Connor Sible detailed multi-layered strategies for breaking down crop residue, ensuring that fields are clean, healthy, and ready for spring planting.
Speaking with University of Illinois Extension’s Todd Gleason, Sible emphasized that residue management is a critical issue across all farming systems,…

We had a very warm and active weather week that reminded us that we are in spring. Average temperatures this week ranged from the mid-40s in northern Illinois to the low 60s in southern Illinois, between 8 and 16 degrees above normal. Some of the more impressive daytime high temperatures this week included 86 degrees in Jacksonville, which was the warmest March temperature on record there since 1986. Peoria hit 83 degrees this week, which is the earliest 80 degree high on record there.…

 
 
 
 
Funded by the Illinois Soybean Checkoff Board
Speakers:
Dr. Connor Sible – Research Assistant Professor in the Department of Crop Sciences at the University of Illinois Urbana-Champaign
Ava Isaacs – Master’s Student in the Crop Physiology Lab at the University of Illinois Urbana-Champaign
Whether you no-till, cover crop, double crop, or simply have higher yields today than a decade ago, you’ve got residue in your field.…

This week marked a quick transition to spring weather, just as the calendar turned over to March. Average temperatures this week ranged from the low 30s in northern Illinois to the high 40s in southern Illinois, between 1 and 6 degrees above average. Many places saw high temperatures reach into the 70s, including highs of 77 in Cahokia Heights and 74 in Springfield. This follows the month of February that was right around 1 degree warmer than normal statewide,…